Saturday, November 15, 2008

Squash Meatballs

1.5 lb. ground meat
1/4 - 1/2 cup pureed butternut squash
1 tsp garlic salt

Combine all ingredients in food processor until combined.Line a cookie sheet with aluminum foil and preheat oven to 375.Roll meat into little meatballs and place on cookie sheet.Bake for 20-30 minutes (until golden brown).

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